Welcome to our corner of the world! Welcome to the inspiration of two ranch girls Amy Brown and Anna-Lisa Giannini and our experiences cooking on a budget with beef while we are going to college and living in town. We want to share with you how easy it is to eat high class, while also eating healthy and enjoying every bite all the while making every dollar count!

We grew up with beef in the freezer, beef always on the table, and made from scratch food for every meal. Life off the ranch has been a challenge in many ways, but one of the hardest adjustments for us was cooking the food we love without breaking the bank.

Buying beef out of the meat case can be a challenge. We are going to share with you some tips we have learned, recipes we have created, and show you how we are able to satisfy homesickness for a while, by just filling our plates.